Biosecurity
Management practices to reduce the risk of transmission of disease onto and away from a production site.
Irrespective of size, integrated company to backyard flock, advice can be given on:
- Tailoring biosecurity programmes to unit requirements
- Biosecurity audits
- Training employees in good practice
Typical projects
Project one
Workshops on Avian Influenza for Scottish poultry producers.
Project two
Biosecurity audit and recommendations for a medium-sized egg producer.
Project three
Production of guidelines for use in recent FSA campaign.
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